The 2-month lockdown in Singapore (which the government called "Circuit Breaker") was a boon for food delivery services. It's safe to say our family contributed quite a bit to the earnings of Foodpanda, Grab Food, and Deliveroo. I mean, yes, we cooked & baked a lot at home, but we did miss our ... READ the POST
A better bread pudding
We've been on a baking spree since the lockdown started. Who hasn't?! A video call with my mom made me so homesick, I decided to bake comfort food to assuage my feelings. We had lots of days old bread, (and a full pantry thanks to all the grocery delivery apps here in Singapore) and this was the ... READ the POST
great happy meetings
It's the most wonderful time of the year indeed! One of the highlights of my vacation was getting the chance to meet some of my wonderful clients in person. We had a lovely lunch at Kettle in Shangrila Mall, a restaurant I've been dying to try since I read about it on one of my clients' ... READ the POST
Enchanting Encounters
The first half of the year was really special for me. I finally got the chance to meet a few lovely people that I've had the pleasure of working with. I rarely get the chance to do so, being a web entrepreneur. My consultations with clients are done thru email exchanges or at best skype chats. ... READ the POST
White Chocolate Raspberry Cheesecake
This is my absolute favourite dessert from Coffee Bean and Tea Leaf, and not just because it's pink! I love the mix of tartness from the raspberry layer, and the sweetness of the white chocolate. I wish I had the recipe so I can post it here, but I don't. So I made a colour palette instead. =) ... READ the POST
